Founded in 2013, Thistle is a leading tech-enabled food and nutrition company that delivers ready-to-eat meals right to your doorstep. We empower our customers to get and stay healthy while improving the sustainability of our food system. Thistle began as a single pop-up location in San Francisco, going from selling cold-pressed juices to delivering nearly 15 million delicious, healthy, plant-forward meals, organic cold-pressed juices, and snacks.

About the Role:

The Warehouse Inventory Control Manager is responsible for coordinating, managing, and maintaining all warehousing and inventory control operations, including but not limited to shipping, receiving, and pre-batching functions in a Thistle facility. The person in this position ensures that all inventory is properly tracked, identified, and accessible to produce Thistle meals.

Thistle is expanding rapidly, and this position will directly contribute to defining and executing our path forward and our future success as an organization! The ideal candidate has a roll-up-your-sleeves approach, has a positive attitude, is a hands-on leader, works to empower and motivate their team, and thrives in a fast-paced, high-volume, evolving environment.

This position is 100% onsite in our Burlington, NJ, facility.

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